We aspire to create amazing innovative dishes inspired by exotic cuisines from all over the globe. Our idea is to merge cultures, different tastes and spices, and become a well-rounded multicultural restaurant.
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Try our most popular dishes and discover what makes us stand out! Guaranteed high quality and richness in flavor.
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Jenna Olsen
Chef Assistant
Anna Nikson
Executive Chef
Sam Johnson
Food Stylist
Lana Kook
Sommelier
